Delicious and Healthy Air Fryer Roasted Garlic

This recipe will guide you on making flavorful and healthy air fryer roasted garlic. Roasting garlic in an air fryer brings out its natural sweetness and imparts a mild smoky flavor. The soft and caramelized cloves can be used as a spread, added to sauces, or enjoyed as a simple appetizer. It is an easy and versatile recipe that can elevate the flavor of any dish. Get your air fryer ready and follow these simple steps.

Ingredients

• 2 whole heads of garlic
• 1 tablespoon olive oil
• Salt and pepper to taste

Directions

1. Preheat your air fryer to 400°F (200°C).
2. Peel off the outer papery layers of the garlic heads, leaving the cloves intact.
3. Cut off the top of each garlic head to expose the cloves.
4. Place the garlic heads on a sheet of aluminum foil.
5. Drizzle olive oil over the exposed cloves, making sure they are fully coated.
6. Sprinkle salt and pepper over the garlic heads.
7. Wrap the aluminum foil around the garlic heads, sealing them tightly.
8. Place the wrapped garlic heads in the preheated air fryer basket.
9. Roast the garlic for 20-25 minutes, or until the cloves are soft and golden brown.
10. Remove the roasted garlic from the air fryer and let them cool for a few minutes.
11. Squeeze the cloves out of the skins and use as desired.

Interesting Facts