Transport your taste buds to the tropics with these succulent grilled Caribbean chicken breasts. The marinade of citrus, spices, and herbs infuses the chicken with a depth of flavor that is sure to impress your family and friends. Perfect for a summer BBQ or a weeknight dinner, this dish is a crowd pleaser.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup orange juice
- 1/4 cup lime juice
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp thyme
- 1/2 tsp cinnamon
- Salt and pepper to taste
- 2 tbsp olive oil
Directions
- In a bowl, mix together orange juice, lime juice, garlic, cumin, paprika, thyme, cinnamon, salt, pepper, and olive oil to make marinade.
- Place chicken breasts in a resealable plastic bag and pour marinade over them. Seal the bag and refrigerate for at least 30 minutes.
- Preheat grill to medium-high heat. Remove chicken from marinade and discard excess marinade.
- Grill chicken breasts for 6-7 minutes per side, or until cooked through and grill marks appear.
- Serve hot and enjoy the delicious flavors of the Caribbean!
Interesting Facts
Chicken is a versatile protein that pairs well with a variety of flavors and cuisines.
Grilling chicken breasts helps to lock in moisture and create a delicious charred flavor.