Delicious and Easy Slow Cooker Spaghetti Sauce Recipe

Enjoy a flavorful and rich spaghetti sauce with this easy to make slow cooker recipe. Let the ingredients simmer together for hours to create a mouthwatering sauce that will elevate your spaghetti dish to a whole new level.

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 1 green bell pepper, diced
• 2 cloves garlic, minced
• 1 can (28 oz) crushed tomatoes
• 1 can (14 oz) tomato sauce
• 1 can (6 oz) tomato paste
• 1/2 cup red wine
• 1 teaspoon sugar
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper to taste

Directions

1. In a skillet, brown the ground beef over medium-high heat, breaking it up with a spoon as it cooks.
2. Add the chopped onion, bell pepper, and garlic to the skillet. Cook until vegetables are tender.
3. Transfer the cooked beef and vegetables to a slow cooker.
4. Add crushed tomatoes, tomato sauce, tomato paste, red wine, sugar, basil, oregano, salt, and pepper to the slow cooker. Stir to combine.
5. Cover and cook on low for 4 hours, stirring occasionally.
6. Serve over cooked spaghetti noodles and enjoy!

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