Delicious and Easy Slow Cooker Kielbasa and Beer Recipe

This Slow Cooker Kielbasa and Beer recipe is a hearty and savory dish that is perfect for a cozy night in. The combination of kielbasa sausage and beer creates a rich and flavorful sauce that pairs perfectly with mashed potatoes or crusty bread. Set it and forget it in your slow cooker for a fuss-free meal.

Ingredients

• 1 package of kielbasa sausage, sliced
• 1 onion, sliced
• 3 cloves of garlic, minced
• 1 bottle of beer
• 1 cup of chicken broth
• 2 tablespoons of Worcestershire sauce
• 1 teaspoon of paprika
• Salt and pepper to taste

Directions

1. In a slow cooker, combine the sliced kielbasa, onion, and garlic.
2. Pour in the beer, chicken broth, Worcestershire sauce, paprika, salt, and pepper. Stir to combine.
3. Cover and cook on low for 4 hours, or until the kielbasa is tender and the flavors have melded together.
4. Serve the kielbasa and beer mixture over mashed potatoes or with crusty bread for dipping.

Interesting Facts