This Sloppy Joe Casserole brings all the flavors of a traditional sloppy joe in a convenient casserole form. Perfect for a busy weeknight dinner, this dish is hearty, flavorful, and easy to make. Serve with a side salad or some steamed vegetables for a complete meal.
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 1 green bell pepper, diced
- 1 can (15 oz) sloppy joe sauce
- 1 can (15 oz) corn, drained
- 1 cup shredded cheddar cheese
- 1 can (8 oz) refrigerated crescent rolls
Directions
- Preheat oven to 375°F and grease a 9x13 inch baking dish.
- In a large skillet, cook ground beef, onion, and bell pepper over medium heat until beef is browned and vegetables are tender.
- Stir in sloppy joe sauce and corn, and cook for an additional 5 minutes.
- Transfer beef mixture to the prepared baking dish and spread evenly.
- Sprinkle cheddar cheese on top.
- Unroll crescent rolls and place on top of the cheese, covering the entire dish.
- Bake in preheated oven for 15-20 minutes, or until crescent rolls are golden brown.
- Serve hot and enjoy!
