This simple lemon chicken recipe is a delightful combination of tangy and savory flavors. With only a handful of ingredients, you can prepare a mouthwatering dish that will please the whole family. The chicken is first marinated in a zesty lemon marinade to infuse it with vibrant citrus flavors. It is then quickly cooked to perfection, resulting in tender and juicy chicken with a refreshing lemony taste. This recipe is perfect for a quick weeknight dinner or a special occasion. Serve with steamed vegetables and rice for a complete and satisfying meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup lemon juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (optional, for garnish)
Directions
- In a small bowl, whisk together the lemon juice, olive oil, minced garlic, lemon zest, salt, and black pepper.
- Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring all sides are coated. Cover and marinate in the refrigerator for at least 15 minutes, or up to 2 hours for a more intense flavor.
- Preheat a grill or grill pan over medium-high heat. Remove the chicken from the marinade, allowing any excess marinade to drip off.
- Grill the chicken for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C). If using a grill pan, cook in batches to avoid overcrowding the pan.
- Once cooked, remove the chicken from the grill and let it rest for a few minutes before serving. Sprinkle with fresh parsley for garnish, if desired.
- Serve the simple lemon chicken with steamed vegetables and rice, or any side dish of your choice. Enjoy!
