Delicious and Easy Rhubarb Dessert Recipe

Indulge in the tangy sweetness of rhubarb with this delightful dessert recipe. Perfect for any occasion, this dessert will leave your taste buds wanting more.

Ingredients

• 4 cups chopped rhubarb
• 1 cup sugar
• 1/2 cup flour
• 1/4 tsp salt
• 1 cup heavy cream
• 1 tsp vanilla extract
• 1/2 cup butter
• 1 cup sugar
• 1 cup flour
• 1 tsp baking powder

Directions

1. Preheat oven to 350°F and grease a 9x13 inch baking dish.
2. In a medium bowl, mix rhubarb, 1 cup sugar, 1/2 cup flour, and salt. Spread mixture evenly in the prepared baking dish.
3. In a separate bowl, mix cream, vanilla, and butter until well combined. Pour over rhubarb mixture.
4. In another bowl, mix 1 cup sugar, 1 cup flour, and baking powder. Sprinkle mixture over the top of the cream layer.
5. Bake for 45-50 minutes or until golden brown and bubbly.
6. Let cool before serving. Enjoy!

Interesting Facts