Indulge in a guilt-free treat with these 4-Ingredient Keto Peanut Butter Cookies. With just a few simple ingredients, you can create a low-carb and satisfying dessert that is perfect for anyone following a ketogenic diet.
Ingredients
- 1 cup natural peanut butter
- 1/2 cup powdered erythritol
- 1 large egg
- 1 tsp vanilla extract
Directions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine peanut butter, erythritol, egg, and vanilla extract and mix until smooth.
- Scoop out tablespoon-sized portions of the dough and place them on the prepared baking sheet.
- Flatten each cookie with a fork to create a crisscross pattern.
- Bake for 10-12 minutes until the cookies are set and slightly golden around the edges.
- Allow the cookies to cool on the baking sheet before transferring to a wire rack to cool completely.
- Enjoy these delicious keto peanut butter cookies as a guilt-free treat!
Interesting Facts
Peanut butter is a good source of protein and healthy fats, making it a great ingredient for keto-friendly treats.
Erythritol is a natural sweetener that doesn't spike blood sugar levels, perfect for those following a low-carb diet.