Delicious and Easy No-Bake Chocolate Oatmeal Cookies

Indulge in these irresistible no-bake chocolate oatmeal cookies that are both quick to make and incredibly delicious. Packed with the goodness of oats and cocoa, these cookies are perfect for satisfying your sweet tooth cravings. Get ready to enjoy a delightful combination of chewy and chocolatey goodness in every bite!

Ingredients

• 1/2 cup unsalted butter
• 2 cups granulated sugar
• 1/2 cup milk
• 4 tablespoons unsweetened cocoa powder
• 1/2 cup creamy peanut butter
• 3 cups quick-cooking oats
• 1 teaspoon vanilla extract

Directions

1. In a large saucepan, melt the butter over medium heat.
2. Add the sugar, milk, and cocoa powder to the melted butter. Stir well to combine.
3. Bring the mixture to a rolling boil and let it boil for 1 minute, stirring constantly.
4. Remove the saucepan from the heat and add the peanut butter, oats, and vanilla extract. Stir until well combined.
5. Line a baking sheet with wax paper or parchment paper.
6. Using a spoon or cookie scoop, drop dollops of the mixture onto the prepared baking sheet.
7. Let the cookies cool at room temperature for about 30 minutes, or until firm and set.
8. Once cooled, store the cookies in an airtight container at room temperature.

Interesting Facts