Delicious and Easy Homemade Chicken Kisses Recipe

Chicken kisses are a delectable appetizer that will have your taste buds dancing. These bite-sized chicken pieces are seasoned with flavorful herbs and spices, coated in a crispy bread crumb crust, and fried to golden perfection. The tender and juicy chicken combined with the crunchy exterior creates a mouthwatering combination. This easy homemade recipe will impress your guests at parties or make a great snack for yourself. Try making these delicious chicken kisses at home and enjoy the burst of flavors in every bite!

Ingredients

• 1 pound boneless chicken breasts
• 2 cups bread crumbs
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• 2 teaspoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• Oil for frying

Directions

1. Cut the chicken breasts into bite-sized pieces.
2. In a shallow dish, mix together the bread crumbs, paprika, garlic powder, dried thyme, salt, and black pepper.
3. Place the flour in another shallow dish.
4. Dip each chicken piece into the flour, then into the beaten eggs, and coat it with the breadcrumb mixture.
5. Heat oil in a deep pan or skillet over medium heat.
6. Fry the coated chicken pieces in batches for about 4-5 minutes on each side, or until golden brown and cooked through.
7. Remove the chicken kisses from the oil and drain them on paper towels to remove excess oil.
8. Serve hot with your favorite dipping sauce or enjoy them as is.

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