This Triple Crunch Apple Salad is a perfect blend of crispy apples, crunchy vegetables, and toasted walnuts, all tossed together in a tangy and creamy dressing. This simple yet flavorsome salad is packed with nutrients and makes a refreshing addition to any meal. It's easy to prepare and offers a delightful mix of textures that will leave your taste buds craving for more. Try this recipe today and enjoy the vibrant flavors in every crunchy bite!
Ingredients
- 3 large apples, cored and thinly sliced
- 1 cup shredded carrots
- 1 cup sliced celery
- 1/2 cup chopped red onion
- 1/2 cup toasted walnuts
- 1/4 cup dried cranberries
- 1/4 cup mayonnaise
- 2 tablespoons Greek yogurt
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper, to taste
Directions
- In a large mixing bowl, combine the sliced apples, shredded carrots, sliced celery, chopped red onion, toasted walnuts, and dried cranberries.
- In a separate smaller bowl, whisk together the mayonnaise, Greek yogurt, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad ingredients and toss gently to coat everything evenly.
- Allow the salad to rest in the refrigerator for at least 10 minutes to let the flavors mingle and the apples to soften slightly.
- Serve chilled and enjoy the delicious Triple Crunch Apple Salad!
Interesting Facts
Apples are a rich source of dietary fiber, antioxidants, and vitamin C.
Toasting walnuts enhances their flavor and adds a pleasant nutty crunch to the salad.
Cranberries are packed with antioxidants and have been linked to various health benefits.