These cinnamon bars are a sweet and spicy treat that are perfect for enjoying with a cup of coffee or tea. With a buttery crust and a cinnamon-sugar topping, they are sure to become a favorite in your household.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup sugar mixed with 1 teaspoon ground cinnamon, for topping
Directions
- Preheat your oven to 350°F and grease a 9x13 inch baking pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla.
- Combine the flour, cinnamon, and salt. Gradually add this mixture to the butter mixture and mix until well combined.
- Press the dough evenly into the bottom of the prepared baking pan. Sprinkle the cinnamon-sugar topping over the dough.
- Bake for 25-30 minutes or until the edges are lightly golden brown. Allow to cool before cutting into bars.
- Enjoy your homemade cinnamon bars!
Interesting Facts
Cinnamon is known for its health benefits, including its antioxidant properties.
These cinnamon bars make a great homemade gift for friends and family.
You can customize the level of sweetness in these bars by adjusting the amount of sugar in the topping.