Indulge in the rich, creamy combination of chocolate and peanut butter with these delightful chocolate peanut butter bars. This easy-to-make treat is perfect for any occasion and will satisfy your sweet tooth cravings. The bars have a buttery graham cracker crust topped with a luscious layer of peanut butter and then finished off with a smooth, chocolatey coating. These bars are a crowd-pleaser and will leave everyone wanting more. Whip up a batch of these delicious bars in no time and enjoy the heavenly flavors!
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup creamy peanut butter
- 1 1/2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- 1 1/2 cups semisweet chocolate chips
- 1/4 cup creamy peanut butter
Directions
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9x13-inch baking dish.
- In another bowl, beat together 1 cup of peanut butter, powdered sugar, and vanilla extract until smooth. Spread this mixture over the graham cracker crust in the baking dish.
- Next, melt the chocolate chips and 1/4 cup peanut butter in a microwave-safe bowl, stirring occasionally until smooth. Pour this mixture over the peanut butter layer and spread evenly.
- Refrigerate for about 30 minutes or until the chocolate has hardened.
- Cut into bars and serve. Enjoy!
