These baked omelet squares are a perfect make-ahead breakfast option that is not only delicious but also nutritious. With a fluffy texture and a burst of flavor from the added ingredients, this dish is sure to become a family favorite. Simply bake them in a pan, cut into squares, and enjoy a hearty meal to start your day off right.
Ingredients
- 8 eggs
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- Salt and pepper to taste
- Cooking spray
Directions
- Preheat the oven to 375°F and spray a baking dish with cooking spray.
- In a large bowl, whisk together the eggs and milk until well combined.
- Stir in the shredded cheddar cheese, diced bell peppers, diced onions, salt, and pepper.
- Pour the mixture into the prepared baking dish.
- Bake for 25-30 minutes or until the omelet is set and slightly golden on top.
- Let it cool for a few minutes, then cut into squares and serve hot.