Delicious and Easy Baked Omelet Squares Recipe

5 stars
4.72 (17)

These baked omelet squares are a perfect make-ahead breakfast option that is not only delicious but also nutritious. With a fluffy texture and a burst of flavor from the added ingredients, this dish is sure to become a family favorite. Simply bake them in a pan, cut into squares, and enjoy a hearty meal to start your day off right.

Ingredients

  • 8 eggs
  • 1/2 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup diced bell peppers
  • 1/4 cup diced onions
  • Salt and pepper to taste
  • Cooking spray

Directions

  1. Preheat the oven to 375°F and spray a baking dish with cooking spray.
  2. In a large bowl, whisk together the eggs and milk until well combined.
  3. Stir in the shredded cheddar cheese, diced bell peppers, diced onions, salt, and pepper.
  4. Pour the mixture into the prepared baking dish.
  5. Bake for 25-30 minutes or until the omelet is set and slightly golden on top.
  6. Let it cool for a few minutes, then cut into squares and serve hot.

Interesting Facts

  • Baked omelet squares are not only perfect for breakfast but also make a great lunch or dinner option.
  • You can customize this recipe by adding your favorite ingredients like mushrooms, spinach, ham, or bacon.
  • Leftover omelet squares can be stored in the refrigerator and reheated in the microwave for a quick and convenient meal.