Delicious and Easy Apple Crisp Recipe

Indulge in the warm and comforting flavors of this apple crisp. Made with fresh apples and a crispy oat topping, this dessert is a perfect combination of sweet, tart, and crunchy. Serve it warm with a scoop of vanilla ice cream for a truly heavenly treat. With just a few simple ingredients and easy-to-follow steps, you can easily recreate this timeless dessert in your own kitchen.

Ingredients

• 6 cups peeled, cored, and sliced apples
• 1 cup all-purpose flour
• 1 cup rolled oats
• 1 cup brown sugar
• 1 teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• ½ cup butter, melted

Directions

1. Preheat your oven to 350°F (175°C).
2. Place the sliced apples in a 9x13-inch baking dish.
3. In a medium bowl, combine the flour, oats, brown sugar, cinnamon, and nutmeg.
4. Pour the melted butter over the dry ingredients and mix until crumbly.
5. Spread the crumb mixture evenly over the apples.
6. Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
7. Remove from the oven and let it cool slightly before serving.
8. Serve warm with vanilla ice cream or whipped cream.

Interesting Facts