This Amish Peanut Butter recipe is a classic and simple recipe that will satisfy your peanut butter cravings. Made with just a few ingredients, this creamy spread is perfect for sandwiches, toast, crackers, or even as a dip for fruits. It's a versatile and tasty treat that the whole family will love.
Ingredients
- 2 cups dry roasted peanuts
- 1/4 cup honey
- 1/4 cup vegetable oil
- 1/2 tsp salt
Directions
- In a food processor, blend the peanuts until they form a smooth paste.
- Add in the honey, vegetable oil, and salt. Blend until well combined.
- Transfer the mixture to a jar or container and store in the refrigerator for up to 2 weeks.
- Enjoy your homemade Amish Peanut Butter on toast, sandwiches, or as a dip for fruits!