Delicious and Easy American Orzo Bake Recipe

This American Orzo Bake is a comforting and satisfying dish that is perfect for a family dinner or a potluck. It's made with orzo, ground beef, tomatoes, and cheese, creating a creamy and savory casserole that will please everyone's taste buds.

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can diced tomatoes
• 2 cups cooked orzo
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup heavy cream
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F and grease a baking dish.
2. In a skillet, cook the ground beef, onion, and garlic until beef is browned. Drain excess fat.
3. Add diced tomatoes, cooked orzo, cheddar cheese, Parmesan cheese, heavy cream, Italian seasoning, salt, and pepper to the skillet. Mix well.
4. Transfer the mixture to the prepared baking dish and sprinkle extra cheese on top if desired.
5. Bake for 25-30 minutes or until the cheese is bubbly and golden brown.
6. Let it cool for a few minutes before serving. Enjoy!

Interesting Facts