Delicious and Decadent Peanut Butter Trifle

This Peanut Butter Trifle is a heavenly dessert that combines layers of rich chocolate brownies, creamy peanut butter mousse, and whipped cream. Finished with a sprinkle of chopped peanuts for a crunchy texture, this recipe will satisfy your peanut butter cravings. The dessert is perfect for special occasions or as a sweet treat any time of the year. Make this impressive trifle in just a few simple steps and get ready to indulge in peanut buttery goodness.

Ingredients

• 1 package of chocolate brownie mix
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 2 cups heavy cream
• 1 teaspoon vanilla extract
• 1 cup chopped peanuts
• Extra whipped cream and peanut butter for garnish

Directions

1. Prepare the chocolate brownie mix according to the package instructions and bake in a rectangular pan. Let it cool completely.
2. In a mixing bowl, combine creamy peanut butter and powdered sugar. Mix until well combined and smooth.
3. In another bowl, whip the heavy cream and vanilla extract until stiff peaks form.
4. Cut the cooled brownies into bite-sized pieces.
5. In a trifle dish or a large glass bowl, start by layering half of the brownie pieces.
6. Spread half of the peanut butter mixture over the brownie layer.
7. Add half of the whipped cream on top of the peanut butter layer.
8. Repeat the layers with the remaining brownie pieces, peanut butter mixture, and whipped cream.
9. Sprinkle the chopped peanuts over the top of the trifle.
10. Refrigerate for at least 2 hours to allow the flavors to meld together.
11. When ready to serve, garnish each individual portion with a dollop of whipped cream and a drizzle of peanut butter.

Interesting Facts