Indulge your sweet tooth with this decadent chocolate cavity maker cake. This rich and moist cake is a chocolate lover's dream, with a surprise gooey chocolate center that will have everyone coming back for more. Perfect for any occasion or just as a special treat for yourself!
Ingredients
- 1 package chocolate cake mix
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup chocolate chips
Directions
- Preheat oven to 350°F and grease a bundt pan.
- In a mixing bowl, combine cake mix, water, oil, and eggs. Mix until well combined.
- Pour half of the batter into the prepared bundt pan.
- Sprinkle chocolate chips evenly on top of the batter.
- Pour the remaining batter over the chocolate chips.
- Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes, then invert onto a serving plate to cool completely.
- Slice and enjoy the gooey chocolatey goodness!
