Delicious and Crispy Buffalo Chicken Wings Recipe

These crispy buffalo chicken wings are perfect for any gathering or game day party. The wings are deep-fried to crispy perfection and then tossed in a spicy buffalo sauce for a mouthwatering finish. Serve with celery sticks and blue cheese dressing for a classic combination that everyone will love.

Ingredients

• 2 lbs chicken wings
• 1 cup all-purpose flour
• 1 tsp salt
• 1 tsp pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• 1/2 cup hot sauce
• 1/4 cup butter
• Celery sticks
• Blue cheese dressing

Directions

1. Pat the chicken wings dry with paper towels.
2. In a large bowl, mix together the flour, salt, pepper, garlic powder, onion powder, and paprika.
3. Toss the chicken wings in the flour mixture until evenly coated.
4. Heat oil in a deep-fryer or large pot to 375°F.
5. Fry the wings in batches for about 10-12 minutes, or until golden brown and crispy.
6. In a small saucepan, melt the butter and hot sauce together.
7. Toss the fried wings in the buffalo sauce until coated.
8. Serve the crispy wings with celery sticks and blue cheese dressing.
9. Enjoy!

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