Delicious and Creamy Amish Bob and Andy Pie Recipe

This traditional Amish Bob and Andy Pie recipe is a rich and creamy dessert that will satisfy your sweet tooth. With a buttery crust, a creamy custard filling, and a sprinkle of cinnamon on top, this pie is sure to be a hit at any gathering or as a special treat for your family.

Ingredients

• 1 9-inch pie crust
• 1 cup sugar
• 1/4 cup all-purpose flour
• 2 cups milk
• 3 eggs
• 1 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon

Directions

1. Preheat oven to 350°F.
2. Place pie crust in a 9-inch pie dish and set aside.
3. In a large mixing bowl, combine sugar and flour.
4. Add milk, eggs, and vanilla extract to the sugar mixture and mix well.
5. Pour mixture into the pie crust.
6. Sprinkle cinnamon on top of the custard.
7. Bake for 45-50 minutes, or until the custard is set and the crust is golden brown.
8. Let cool before serving.
9. Enjoy a slice of Amish Bob and Andy Pie!

Interesting Facts