Delicious and Cheesy Italian Pull Apart Bread Recipe

Indulge in the savory flavors of Italy with this Cheesy Italian Pull Apart Bread. This recipe features a mix of gooey cheese, flavorful herbs, and soft bread that creates a comforting and delicious treat for any occasion. Perfect as an appetizer or side dish, this pull apart bread is sure to impress your family and friends.

Ingredients

• 1 loaf of Italian bread
• 1/2 cup butter, melted
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried thyme

Directions

1. Preheat the oven to 350°F.
2. Cut the Italian bread into 1-inch cubes, without cutting all the way through the bottom.
3. Mix together the melted butter, mozzarella cheese, Parmesan cheese, parsley, garlic powder, oregano, basil, and thyme in a bowl.
4. Gently stuff the cheese mixture between the bread cubes, making sure to get the mixture in between each piece.
5. Wrap the bread in foil and bake for 20 minutes.
6. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and the bread is toasted.
7. Serve warm and enjoy the gooey, cheesy goodness!

Interesting Facts