Delicious and Cheesy Glorified Grilled Cheese Sandwich

Indulge in the ultimate comfort food with Aunt Bev's Glorified Grilled Cheese Sandwich. This recipe takes a classic grilled cheese to a whole new level by adding a variety of flavorful ingredients. The result is a cheesy, crispy, and decadent sandwich that will leave you craving for more. Perfect for a quick lunch or dinner, this recipe is easy to make and will satisfy even the pickiest eaters.

Ingredients

• 8 slices of bread (your choice of bread)
• 8 slices of cheddar cheese
• 4 slices of cooked bacon
• 1 large tomato, sliced
• 2 tablespoons of butter
• 1 teaspoon of garlic powder
• 1/2 teaspoon of paprika
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper

Directions

1. Preheat a large skillet or griddle over medium heat.
2. In a small bowl, combine garlic powder, paprika, salt, and black pepper.
3. Spread butter on one side of each slice of bread.
4. Sprinkle the spice mixture evenly over the buttered side of each slice of bread.
5. Place 4 slices of bread, buttered side down, on the preheated skillet or griddle.
6. Layer each slice with a slice of cheddar cheese, bacon, and tomato slices.
7. Top each sandwich with another slice of bread, buttered side up.
8. Cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
9. Remove from the skillet or griddle, and let the sandwiches cool for a minute before slicing in half.
10. Serve hot and enjoy!

Interesting Facts