Delicious Americanized Klimp Recipe

Enjoy a fusion of flavors with this Americanized version of traditional Swedish klimp. These fluffy dumplings are perfect comfort food on a cold day, and the added ingredients give them a unique twist that will leave your taste buds wanting more.

Ingredients

• 2 cups mashed potatoes
• 1 cup all-purpose flour
• 1 egg, beaten
• 1/4 cup milk
• 1/4 cup shredded cheddar cheese
• 2 tablespoons chopped chives
• Salt and pepper to taste

Directions

1. Mix mashed potatoes, flour, egg, milk, cheese, chives, salt, and pepper in a bowl until well combined.
2. Form the mixture into small dumplings using your hands.
3. Bring a pot of salted water to a boil and gently drop the dumplings in.
4. Boil for 10-12 minutes or until the dumplings float to the surface.
5. Remove the dumplings with a slotted spoon and serve hot.

Interesting Facts