Sweet and Tangy Tuna Salad Recipe

This sweet and tangy tuna salad is a refreshing and satisfying dish that can be enjoyed as a light lunch or a tasty side. With a perfect balance of flavors and textures, this salad is sure to be a hit with family and friends.

Ingredients

• 2 cans of tuna, drained
• 1/4 cup mayonnaise
• 1/4 cup sweet relish
• 1/4 cup diced red onion
• 1/4 cup diced celery
• 1 tablespoon Dijon mustard
• Salt and pepper to taste
• Lettuce leaves for serving

Directions

1. In a mixing bowl, combine the tuna, mayonnaise, sweet relish, red onion, celery, Dijon mustard, salt, and pepper.
2. Mix well until all the ingredients are evenly incorporated.
3. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
4. Serve the tuna salad on a bed of lettuce leaves and enjoy!

Interesting Facts