This American style mansaka recipe puts a new spin on a classic dish by incorporating flavors and ingredients commonly found in American cuisine. It is a hearty and satisfying meal that is perfect for any occasion.
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp chili powder
- 1 cup diced tomatoes
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- Salt and pepper to taste
- Shredded cheese for topping
Directions
- In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and garlic, and cook until fragrant.
- Stir in the cumin, paprika, and chili powder, and cook for another minute.
- Add the diced tomatoes and frozen mixed vegetables, and simmer for 10 minutes.
- Stir in the cooked rice and season with salt and pepper.
- Transfer the mixture to a baking dish and sprinkle shredded cheese on top.
- Bake in a preheated oven at 350°F for 20 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Interesting Facts
Mansaka is a traditional Filipino dish made with ground meat, vegetables, and rice.
This American style mansaka recipe is a fusion of Filipino and American flavors.
You can customize this dish by adding your favorite vegetables or toppings.