Delicious American Hot Dog with Sweet Caramelized Onions Recipe

This American hot dog recipe takes the classic hot dog to the next level with the addition of sweet and savory caramelized onions. The rich flavors of the onions perfectly complement the juicy hot dog, creating a truly unforgettable taste experience. Perfect for a cookout or a quick weeknight dinner, this dish is sure to become a family favorite.

Ingredients

• 4 hot dog buns
• 4 hot dogs
• 2 large onions, thinly sliced
• 2 tablespoons butter
• 2 tablespoons brown sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup water

Directions

1. In a large skillet, melt the butter over medium heat.
2. Add the sliced onions to the skillet and cook, stirring occasionally, until they are soft and golden brown, about 15-20 minutes.
3. Stir in the brown sugar, salt, and black pepper, and cook for an additional 5 minutes until the onions are caramelized.
4. Add the water to the skillet and cook for another 2-3 minutes until the liquid has evaporated.
5. While the onions are cooking, grill the hot dogs until they are heated through and have grill marks.
6. Toast the hot dog buns on the grill for a minute or two until they are lightly browned.
7. To assemble the hot dogs, place a grilled hot dog in each bun and top with a generous spoonful of caramelized onions.
8. Serve immediately and enjoy!

Interesting Facts