Delicious Almond Delight Ice Cream Recipe

Indulge in the creamy and nutty flavors of homemade almond delight ice cream. This easy-to-make recipe will satisfy your sweet tooth and impress your guests. Perfect for a hot summer day or as a special dessert treat.

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 tsp almond extract
• 1/2 cup chopped almonds
• 1/4 cup almond butter

Directions

1. In a medium saucepan, heat the heavy cream, milk, and sugar over medium heat until the sugar dissolves.
2. Remove from heat and stir in the almond extract.
3. Transfer the mixture to a bowl and chill in the refrigerator for 2-3 hours.
4. Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
5. During the last few minutes of churning, add in the chopped almonds and almond butter.
6. Transfer the churned ice cream to a container and freeze for at least 4 hours before serving.

Interesting Facts