This all-purpose rub for meat recipe is perfect for enhancing the flavor of your favorite cuts of meat. The combination of savory spices and herbs creates a versatile rub that can be used on everything from chicken to pork to beef. Simply mix the ingredients together, rub it on your meat, and let it marinate for a few hours before cooking for a delicious and flavorful dish.
Ingredients
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp brown sugar
- 1 tsp salt
- 1 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- 1/2 tsp smoked paprika
Directions
- In a small bowl, mix together all the spices and herbs until well combined.
- Rub the mixture onto your desired cuts of meat, making sure to coat all sides evenly.
- Let the meat sit with the rub on for at least 2 hours in the refrigerator to allow the flavors to penetrate the meat.
- Cook the meat as desired, whether grilling, baking, or roasting, and enjoy the flavorful results!