Delicious and Easy Mediterranean Chicken Sheet Pan Dinner Recipe

This Mediterranean chicken sheet pan dinner is a perfect weeknight meal that is bursting with flavors. With juicy chicken, colorful vegetables, and a zesty Mediterranean seasoning, this dish is sure to satisfy your taste buds. Plus, it's all cooked on one pan, making cleanup a breeze!

Ingredients

• 4 boneless, skinless chicken breasts
• 1 pint cherry tomatoes
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 red onion, sliced
• 1/2 cup kalamata olives
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp dried thyme
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F.
2. In a small bowl, mix together olive oil, garlic, oregano, basil, thyme, salt, and pepper.
3. Place chicken breasts on a sheet pan and brush with the olive oil mixture.
4. Arrange cherry tomatoes, bell peppers, red onion, and kalamata olives around the chicken.
5. Drizzle any remaining olive oil mixture over the vegetables.
6. Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and vegetables are tender.
7. Serve hot and enjoy!

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