Decadent Chocolate Salami Recipe

This Chocolate Salami recipe is a delightful twist on the classic Italian dessert, featuring a rich chocolatey flavor accented with the smooth creaminess of Nutella. Perfect for any occasion, this no-bake treat is sure to impress your friends and family.

Ingredients

• 1 cup unsalted butter
• 2 cups semisweet chocolate chips
• 1/2 cup Nutella
• 1/2 cup powdered sugar
• 1 cup coarsely chopped nuts (such as almonds or walnuts)
• 1 cup crushed biscuits (such as graham crackers or digestive biscuits)
• 1/4 cup cocoa powder
• 1/4 cup rum or brandy (optional)
• Powdered sugar, for coating

Directions

1. Melt the butter and chocolate chips in a double boiler until smooth.
2. Stir in the Nutella, powdered sugar, nuts, biscuits, cocoa powder, and rum or brandy (if using).
3. Mix until well combined, then chill the mixture in the refrigerator for 30 minutes.
4. Divide the mixture into two equal portions and shape each portion into a log.
5. Roll the logs in powdered sugar to coat, then wrap them tightly in plastic wrap.
6. Chill the logs in the refrigerator for at least 4 hours, or overnight, until firm.
7. Slice the logs into rounds and serve chilled.
8. Enjoy your decadent Chocolate Salami!

Interesting Facts