Decadent Chocolate Lover's Cheesecake

Indulge your sweet tooth with this rich and creamy chocolate lover's cheesecake. Made with a chocolate cookie crust, a silky smooth chocolate cheesecake filling, and topped with a luscious chocolate ganache, this dessert is a chocolate lover's dream come true. Perfect for special occasions or when you simply need a chocolate fix, this cheesecake will leave you wanting more. With a total preparing time of 70 minutes, including both preparation and baking, you can enjoy this heavenly dessert in no time. This recipe falls under the category of desserts and is perfect for American cuisine lovers.

Ingredients

• For the crust:
• - 1 and ½ cups chocolate cookie crumbs
• - 1/4 cup melted butter
• For the filling:
• - 3 cups cream cheese
• - 1 cup sugar
• - 3 eggs
• - 1 teaspoon vanilla extract
• - 1 cup melted chocolate
• For the ganache:
• - 1 cup heavy cream
• - 1 and ½ cups chocolate chips
• Additional garnish:
• - Whipped cream
• - Chocolate shavings

Directions

1. Preheat your oven to 325°F (160°C).
2. In a medium bowl, mix together the chocolate cookie crumbs and melted butter until evenly combined.
3. Press the mixture into the bottom of a 9-inch springform pan to form the crust.
4. In a large mixing bowl, beat the cream cheese and sugar until smooth and creamy.
5. Add the eggs, one at a time, mixing well after each addition.
6. Stir in the vanilla extract and melted chocolate until well combined.
7. Pour the filling over the crust in the springform pan.
8. Bake for 55-60 minutes or until the center is set and the top is slightly golden.
9. Remove from the oven and let it cool for 10 minutes.
10. While the cheesecake is cooling, prepare the ganache.
11. In a small saucepan, heat the heavy cream over medium heat until it begins to simmer.
12. Remove from heat and pour over the chocolate chips in a heatproof bowl.
13. Let it sit for a minute, then stir until the chocolate is completely melted and the ganache is smooth.
14. Pour the ganache over the cooled cheesecake, spreading it evenly.
15. Refrigerate the cheesecake for at least 4 hours or preferably overnight to set.
16. Before serving, garnish with whipped cream and chocolate shavings.
17. Slice and enjoy your decadent chocolate lover's cheesecake!

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