Decadent Chocolate Almond Popcorn Recipe

4 stars
4.32 (19)
Decadent Chocolate Almond Popcorn Recipe
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30mins
Category:
Recipe by Administrator
Published on October 12, 2023

This indulgent chocolate almond popcorn recipe is the perfect sweet and salty treat for movie nights or parties. The combination of crunchy popcorn, rich chocolate, and toasted almonds creates a delicious and addictive snack. With just a few simple steps, you can make this crowd-pleasing treat in no time. The best part? You can easily customize it by adding your favorite nuts or sprinkles for extra flavor and crunch. Get ready to enjoy a bowl of irresistible chocolate almond popcorn!

Ingredients

  • 1/2 cup popcorn kernels
  • 1 cup dark chocolate chips
  • 1 cup whole almonds
  • 1/4 cup unsalted butter
  • 1/4 cup light brown sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract

Directions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Pop the popcorn kernels using your preferred method and transfer them to a large bowl. Remove any unpopped kernels.
  3. In a small saucepan, melt the butter over medium heat. Stir in the brown sugar and salt until well combined.
  4. Bring the mixture to a boil and let it cook for 2-3 minutes, stirring occasionally. Remove from heat and stir in the vanilla extract.
  5. Pour the caramel mixture over the popcorn and toss gently to coat evenly. Be careful as the caramel will be hot.
  6. Spread the coated popcorn onto the prepared baking sheet and bake for 10 minutes, stirring once halfway through.
  7. While the popcorn is baking, toast the almonds in a dry skillet over medium heat for 3-4 minutes, or until fragrant.
  8. Once the popcorn is done baking, remove it from the oven and let it cool slightly.
  9. Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth and fully melted.
  10. Drizzle the melted chocolate over the popcorn and sprinkle the toasted almonds on top.
  11. Allow the chocolate to set at room temperature or place the baking sheet in the refrigerator for faster setting.
  12. Once the chocolate has hardened, break the popcorn into smaller pieces and transfer to a serving bowl or storage container.
  13. Enjoy your homemade chocolate almond popcorn as a delicious treat or share it with friends and family!

Interesting Facts

  • The first references to popcorn date back to ancient civilizations, such as the Aztecs and Native Americans, who enjoyed it as a snack.
  • Popcorn is a whole grain food that is low in calories and high in fiber, making it a healthier snack option.
  • Dark chocolate contains antioxidants and may have various health benefits when consumed in moderation.
  • Toasting almonds enhances their flavor and adds extra crunch to the chocolate almond popcorn.
  • This recipe can be easily doubled or halved depending on your needs.