This Southern Comfort Ice Cream Pie is a delightful treat that combines the smoothness of vanilla ice cream with the richness of Southern Comfort liquor. The buttery graham cracker crust adds crunch to this creamy dessert, making it a perfect indulgence for any occasion.
Ingredients
- 1 ½ cups graham cracker crumbs
- ⅓ cup sugar
- 6 tbsp melted butter
- 1 quart vanilla ice cream
- ½ cup Southern Comfort liquor
- 1 cup whipped cream
- Chocolate shavings or sprinkles for garnish
Directions
- In a bowl, mix graham cracker crumbs, sugar, and melted butter. Press into a pie dish to form a crust.
- Soften the vanilla ice cream and blend with Southern Comfort liquor. Pour into the crust and freeze until firm.
- Before serving, top the pie with whipped cream and chocolate shavings or sprinkles.
- Slice and serve cold. Enjoy the creamy and boozy flavors of this Southern Comfort Ice Cream Pie!