Decadent and Delicious Chocolate Trifle Recipe

This chocolate trifle recipe is the ultimate indulgence for all chocolate lovers out there. Layers of rich chocolate cake, creamy chocolate mousse, and velvety chocolate pudding create a delightful symphony of flavors and textures. Topped with whipped cream and chocolate shavings, this dessert is a showstopper at any gathering. Best of all, it's easy to make and can be prepared ahead of time. So, go ahead and treat yourself to this heavenly chocolate trifle!

Ingredients

• 1 package of chocolate cake mix
• 1 package of instant chocolate pudding mix
• 2 cups of cold milk
• 1 cup of heavy cream
• 1/4 cup of powdered sugar
• 1 teaspoon of vanilla extract
• 1 cup of dark chocolate chips
• 2 cups of whipped cream
• Chocolate shavings for garnish

Directions

1. Prepare the chocolate cake mix according to the instructions on the package and let it cool completely.
2. In a mixing bowl, whisk together the instant chocolate pudding mix and cold milk until smooth. Refrigerate for 5 minutes to set.
3. In another bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
4. Fold half of the whipped cream into the chilled chocolate pudding mixture.
5. Cut the chocolate cake into bite-sized pieces.
6. In a trifle dish or glass bowl, layer half of the chocolate cake pieces at the bottom.
7. Spread half of the chocolate mousse mixture over the cake layer.
8. Sprinkle half of the dark chocolate chips over the mousse.
9. Repeat the layers with the remaining cake, mousse, and dark chocolate chips.
10. Cover the trifle and refrigerate for at least 2 hours or overnight to allow the flavors to meld together.
11. Before serving, spread a layer of whipped cream over the top of the trifle.
12. Garnish with chocolate shavings.
13. Serve chilled and enjoy!

Interesting Facts