Indulge in these irresistibly moist and fudgy air fryer oven brownies that are guaranteed to satisfy your chocolate cravings. Made with simple ingredients and cooked to perfection in the air fryer oven, these brownies are a real treat for all chocolate lovers. Serve them warm with a scoop of vanilla ice cream for the ultimate dessert experience.
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
Directions
- Preheat the air fryer oven to 325°F (163°C).
- In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- Add the melted butter, eggs, and vanilla extract to the dry ingredients. Mix until well combined.
- Fold in the chocolate chips.
- Grease a baking dish or an oven-safe pan that fits inside the air fryer oven.
- Pour the brownie batter into the prepared dish and spread it evenly.
- Place the dish in the air fryer oven and cook for 25-30 minutes or until the edges are set and a toothpick inserted into the center comes out with a few crumbs.
- Remove the brownies from the air fryer oven and let them cool in the dish for 10 minutes.
- Cut into squares and serve warm with your favorite toppings or a scoop of vanilla ice cream.
