Crispy and Tender Baked Chicken Thighs

Ingredients

• 2 pounds bone-in, skin-on chicken thighs
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper

Directions

1. Preheat the oven to 400°F (200°C).
2. Line a baking sheet with parchment paper and set aside.
3. In a large bowl, combine the olive oil, garlic powder, oregano, basil, paprika, salt, and black pepper. Mix until everything is well combined.
4. Add the chicken thighs to the bowl and toss to coat evenly.
5. Transfer the chicken thighs to the prepared baking sheet and spread out in an even layer. Bake for 25-30 minutes or until the chicken is cooked through and the skin is golden and crispy.
6. Serve the chicken with your favorite sides.

Interesting Facts

• Chicken thighs are a great source of protein and other essential vitamins and minerals.
• The combination of spices used in this recipe gives the chicken a flavorful and unique taste.
• Baking is a healthy and easy way to cook chicken.