Creamy and flavorful Dubliner cheese dip with a hint of garlic and herbs

This delicious Dubliner cheese dip is perfect for any gathering or party. It has a creamy texture and a rich flavor that will please any cheese lover. With just a few simple ingredients, you can whip up this crowd-pleasing dip in no time.

Ingredients

• 8 oz Dubliner cheese, grated
• 8 oz cream cheese, softened
• 1/4 cup mayonnaise
• 2 cloves garlic, minced
• 1/2 tsp dried oregano
• 1/2 tsp dried basil
• 1/2 tsp dried thyme
• Salt and pepper to taste
• Crackers or bread for serving

Directions

1. Preheat the oven to 350°F.
2. In a large mixing bowl, combine the grated Dubliner cheese, cream cheese, mayonnaise, minced garlic, dried oregano, dried basil, dried thyme, salt, and pepper. Mix until well combined.
3. Transfer the mixture to a baking dish and smooth the top with a spatula.
4. Bake in the preheated oven for 15-20 minutes, or until the dip is hot and bubbly.
5. Serve hot with crackers or bread for dipping.

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