Creamy and Delicious No-Bake Cheesecake Recipe

This no-bake cheesecake recipe is a creamy and delicious dessert that is perfect for summer. With a buttery graham cracker crust and a smooth cream cheese filling, this dessert is sure to be a crowd-pleaser at any gathering.

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/3 cup sugar
• 1/2 cup melted butter
• 16 oz cream cheese, softened
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1 cup heavy cream, whipped

Directions

1. In a bowl, mix graham cracker crumbs, 1/3 cup sugar, and melted butter. Press mixture onto the bottom of a 9-inch springform pan to form the crust.
2. In a large bowl, beat cream cheese, 1/2 cup sugar, and vanilla extract until smooth and creamy.
3. Fold in the whipped cream until well combined.
4. Pour the cream cheese mixture over the crust in the springform pan.
5. Refrigerate for at least 4 hours or until set.
6. Serve chilled and enjoy!

Interesting Facts