Creamy and comforting Mac and Cheese Soup recipe

Indulge in the ultimate comfort food with this rich and creamy Mac and Cheese Soup. Loaded with cheesy goodness and tender macaroni, this soup is perfect for a cozy night in or a hearty lunch.

Ingredients

• 5 cups chicken broth
• 2 cups elbow macaroni
• 2 cups shredded cheddar cheese
• 1 cup milk
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1/2 tsp garlic powder
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Directions

1. In a large pot, melt the butter over medium heat.
2. Stir in the flour and cook for 1-2 minutes until golden brown.
3. Gradually whisk in the chicken broth until smooth.
4. Add the macaroni and garlic powder, and simmer for 10-12 minutes until macaroni is cooked.
5. Stir in the milk and cheddar cheese until cheese is melted and soup is creamy.
6. Season with salt and pepper to taste.
7. Serve hot, garnished with chopped parsley.

Interesting Facts