Delicious Apple Cinnamon French Toast Recipe

Indulge in the flavors of fall with this delicious Apple Cinnamon French Toast recipe. Crispy toast topped with caramelized apples and a hint of cinnamon will make your breakfast extra special. This recipe is perfect for a cozy weekend brunch with your loved ones.

Ingredients

• 4 slices of bread
• 2 eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1 apple, sliced
• 2 tbsp butter
• 2 tbsp brown sugar
• Maple syrup for serving

Directions

1. In a shallow dish, whisk together eggs, milk, vanilla extract, cinnamon, and nutmeg.
2. Dip each slice of bread in the egg mixture, making sure to coat both sides evenly.
3. In a skillet, melt butter over medium heat. Add sliced apples and brown sugar, cooking until apples are caramelized.
4. Remove apples from skillet and set aside.
5. In the same skillet, add more butter if needed and cook the soaked bread slices until golden brown on both sides.
6. Serve French toast topped with caramelized apples and drizzle with maple syrup.

Interesting Facts