Beat the summer heat with these delicious and refreshing Strawberry Banana Tahini Pops. Made with a blend of ripe strawberries, sweet bananas, and creamy tahini, these popsicles are a perfect choice for a healthy and satisfying dessert. The combination of fruity flavors and nutty tahini create a unique and indulgent treat that will keep you cool all summer long. Whether you're lounging by the pool or having a backyard barbecue, these popsicles are sure to be a hit with both kids and adults.
Ingredients
- 2 cups fresh strawberries, hulled
- 2 ripe bananas
- 2 tablespoons tahini
- 1/4 cup honey or maple syrup
- 1/2 cup Greek yogurt
- 1/4 teaspoon vanilla extract
Directions
- In a blender, combine the strawberries, bananas, tahini, honey or maple syrup, Greek yogurt, and vanilla extract.
- Blend until smooth and well combined.
- Pour the mixture into popsicle molds, leaving a small gap at the top for expansion.
- Insert popsicle sticks into the molds.
- Freeze for at least 6 hours or until completely firm.
- To remove the popsicles from the molds, run them briefly under warm water to loosen.
- Serve immediately or store in an airtight container in the freezer for up to 2 weeks.
Interesting Facts
Tahini is a paste made from ground sesame seeds and is commonly used in Middle Eastern cuisine.
Strawberries are packed with vitamin C, fiber, and antioxidants, making them a healthy addition to any summer treat.
Bananas are a great source of potassium and provide natural sweetness to the popsicles without the need for added sugar.
Greek yogurt adds creaminess and a boost of protein to these popsicles.