Classic Pink Stuff Recipe

Indulge in the delightful flavors of this classic pink stuff recipe. Made with a creamy base and a burst of fruity flavors, this dish is perfect for any occasion. The velvety texture combined with the vibrant pink hue will surely impress your guests. With a short preparation time, you can easily whip up this delicious pink stuff and have everyone asking for seconds. Try this delightful recipe and bring a touch of nostalgia to your next gathering.

Ingredients

• 1 package (3.4 ounces) instant vanilla pudding mix
• 1 package (3.4 ounces) instant strawberry gelatin
• 1 cup boiling water
• 1 cup ice water
• 1 can (20 ounces) crushed pineapple, drained
• 1 cup frozen whipped topping, thawed
• 1 cup mini marshmallows
• 1 cup chopped pecans or walnuts

Directions

1. In a large bowl, combine the pudding mix, gelatin, and boiling water. Stir until completely dissolved.
2. Add the ice water and stir until the mixture starts to thicken.
3. Fold in the crushed pineapple, whipped topping, marshmallows, and chopped nuts.
4. Pour the mixture into a 9x13-inch glass baking dish and refrigerate until set, about 2 hours.
5. Serve chilled and enjoy!

Interesting Facts