Classic Peanut Butter Bars Recipe

Indulge in these rich and chewy peanut butter bars that are perfect for a quick and satisfying treat. Made with simple ingredients and topped with a creamy chocolate frosting, these bars are a crowd-pleaser.

Ingredients

• 1 cup of creamy peanut butter
• 1/2 cup of unsalted butter, softened
• 2 cups of graham cracker crumbs
• 2 cups of powdered sugar
• 1 1/2 cups of semisweet chocolate chips
• 1/4 cup of milk
• 1/4 cup of unsalted butter
• 1 teaspoon of vanilla extract

Directions

1. In a mixing bowl, combine the peanut butter, softened butter, graham cracker crumbs, and powdered sugar. Mix well until the ingredients are fully incorporated.
2. Press the mixture into the bottom of a greased 9x13-inch baking pan, forming an even layer.
3. In a saucepan, melt the chocolate chips, milk, and butter over low heat. Stir constantly until smooth and well combined. Remove from heat and stir in the vanilla extract.
4. Pour the chocolate mixture over the peanut butter layer, spreading it evenly with a spatula.
5. Refrigerate the bars for at least 2 hours or until the chocolate is set.
6. Once chilled, cut into bars and serve. Store any leftovers in an airtight container in the refrigerator.

Interesting Facts