The Most Popular Cake in America Cake

This cake recipe is a classic in America. It is a moist and flavorful cake that is loved by everyone. This recipe uses simple ingredients and is easy to make. The cake is topped with a delicious cream cheese frosting that adds the perfect finishing touch. Whether it's for a birthday, celebration, or just a sweet treat, this cake is sure to be a hit.

Ingredients

• 2 cups all-purpose flour
• 2 cups granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup buttermilk
• 2 teaspoons vanilla extract
• Cream cheese frosting:
• 8 oz cream cheese, softened
• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar
• 1 teaspoon vanilla extract

Directions

1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Add the softened butter and mix until the mixture resembles coarse crumbs.
3. In a separate bowl, whisk together the eggs, buttermilk, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until well combined.
4. Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula.
5. Bake for 25-30 minutes or until a toothpick inserted into the center of the cakes comes out clean.
6. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer them to a wire rack to cool completely.
7. To make the cream cheese frosting, beat the softened cream cheese and butter together until smooth. Gradually add the powdered sugar and vanilla extract, beating until light and fluffy.
8. Once the cakes are completely cool, spread a layer of cream cheese frosting on top of one cake layer. Place the second cake layer on top and frost the top and sides of the cake with the remaining cream cheese frosting.
9. Slice and serve the Most Popular Cake in America Cake. Enjoy!

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