Classic American Meatloaf Recipe

4 stars
4.45 (11)
Classic American Meatloaf Recipe
Prep Time:
20 mins
Cook Time:
90 mins
Total Time:
110mins
Category:
Recipe by Administrator
Published on April 02, 2024

This classic American meatloaf recipe is a comforting dish that is perfect for a family dinner. Made with ground beef, breadcrumbs, and a blend of seasonings, this meatloaf is juicy and flavorful. Serve it with mashed potatoes and green beans for a satisfying meal.

Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 1/4 cup ketchup
  • 1 egg
  • 1 tsp Worcestershire sauce
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Directions

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine the ground beef, breadcrumbs, onion, bell pepper, ketchup, egg, Worcestershire sauce, salt, and black pepper.
  3. Mix the ingredients together until well combined.
  4. Shape the meat mixture into a loaf and place it in a loaf pan.
  5. Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through.
  6. Let the meatloaf rest for 5-10 minutes before slicing and serving.

Interesting Facts

  • Meatloaf is a traditional American dish that dates back to the Great Depression when stretch meat supplies were combined with fillers like breadcrumbs to make a hearty meal.
  • Meatloaf is often served with ketchup or gravy for added flavor.
  • Leftover meatloaf can be sliced and used in sandwiches or crumbled and added to pasta dishes.