Classic American Meatloaf Recipe

This classic American meatloaf recipe is a comforting and delicious dish that is perfect for any night of the week. With a crunchy crust on the outside and a juicy, flavorful interior, this meatloaf is sure to be a hit with the whole family. Serve it with mashed potatoes and green beans for a complete meal that will satisfy everyone's taste buds.

Ingredients

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup ketchup
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 1 egg
• 1 tsp Worcestershire sauce
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 350°F.
2. In a large bowl, mix together the ground beef, breadcrumbs, milk, ketchup, onion, garlic, egg, Worcestershire sauce, salt, and pepper until well combined.
3. Shape the mixture into a loaf and place it in a baking dish.
4. Bake for 45-50 minutes, or until the internal temperature reaches 160°F.
5. Let the meatloaf rest for 10 minutes before slicing and serving.
6. Enjoy your homemade meatloaf with your favorite sides.

Interesting Facts