This flavorful cilantro chicken with peanuts recipe is a perfect balance of savory and nutty flavors. The combination of fresh cilantro, tender chicken, and crunchy peanuts will leave your taste buds wanting more. It's a simple dish that is quick to prepare and sure to impress your family and friends.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup fresh cilantro leaves, chopped
- 1/2 cup roasted peanuts, chopped
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- 2 tablespoons vegetable oil
Directions
- In a small bowl, mix together the soy sauce, sesame oil, rice vinegar, honey, garlic, red pepper flakes, salt, and pepper.
- Place the chicken breasts in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes, or up to overnight.
- Heat the vegetable oil in a large skillet over medium-high heat. Add the marinated chicken breasts and cook for 6-7 minutes per side, or until cooked through.
- Remove the chicken from the skillet and let it rest for a few minutes before slicing.
- Serve the sliced chicken topped with chopped cilantro and peanuts. Enjoy!
Interesting Facts
Cilantro is also known as coriander in some countries.
Peanuts are not actually nuts, but legumes like beans and lentils.