Chocolate Spoons

Ingredients

• 1/2 cup semisweet chocolate chips
• 2 tablespoons butter
• 1/4 cup chopped nuts (optional)
• 1 teaspoon vanilla extract
• 1/4 cup mini marshmallows
• 2 tablespoons crushed candy (like peppermint or butterscotch)

Directions

1. Melt the chocolate chips and butter in a small saucepan over low heat, stirring occasionally.
2. Stir in the nuts, vanilla extract, marshmallows, and crushed candy.
3. Drop spoonfuls of the mixture onto a wax paper-lined baking sheet.
4. Let cool and harden for about 15 minutes.
5. Enjoy your delicious chocolate spoons!

Interesting Facts

• Chocolate spoons are a great way to dress up a simple dessert.
• Adding nuts or crushed candy to the chocolate mixture can give it an extra crunch.
• You can customize the spoons with different types of candy and toppings.
• Chocolate spoons make a great gift for the holidays or any special occasion.