Ingredients
- 1/2 cup semisweet chocolate chips
- 2 tablespoons butter
- 1/4 cup chopped nuts (optional)
- 1 teaspoon vanilla extract
- 1/4 cup mini marshmallows
- 2 tablespoons crushed candy (like peppermint or butterscotch)
Directions
- Melt the chocolate chips and butter in a small saucepan over low heat, stirring occasionally.
- Stir in the nuts, vanilla extract, marshmallows, and crushed candy.
- Drop spoonfuls of the mixture onto a wax paper-lined baking sheet.
- Let cool and harden for about 15 minutes.
- Enjoy your delicious chocolate spoons!
Interesting Facts
- Chocolate spoons are a great way to dress up a simple dessert.
- Adding nuts or crushed candy to the chocolate mixture can give it an extra crunch.
- You can customize the spoons with different types of candy and toppings.
- Chocolate spoons make a great gift for the holidays or any special occasion.