Chocolate Snowball Treats

Ingredients

• 2 cups shredded coconut
• 1 cup powdered sugar
• 1/2 cup dark chocolate chips
• 1/4 cup butter, melted
• 2 tablespoons heavy cream
• 1/2 teaspoon vanilla extract

Directions

1. In a large bowl, mix together the coconut, powdered sugar, chocolate chips, and melted butter.
2. Add the heavy cream and vanilla extract and mix until everything is well combined.
3. Form the mixture into small balls (about 1 tablespoon each) and place on a baking sheet lined with parchment paper.
4. Bake in a preheated 350°F oven for 10-15 minutes, or until the treats are golden brown.
5. Let cool completely before serving.

Interesting Facts

• This recipe is great for any occasion!
• You can make a variety of flavors by adding different extracts, spices, or nuts to the mix.
• These treats can be made ahead of time and stored in an airtight container for up to one week.